SHARING ABOUT THE FAIRFIELD High School’s Culinary Arts Program at the Fairfield Rotary Club are Instructor Laura Craddick (center) and student Brittany McNett (right). Welcoming them is Rotary President Donna J. Tyus.
ACHIEVING THE PAUL HARRIS AWARD – Sapphire Level – for his generous giving is Gene Chavers. Presenting the award is Rotary Club President Donna J. Tyus. Also receiving this award is Stace Holland, who was unable to attend.
(Photos submitted)
