Texas A&M AgriLife Extension Service, McLennan County and McLennan Continuing Education Department are offering a professional food manager certification training course. This program will be offered on February 19th, and 26th at McLennan County Extension Office located at 4224 Cobbs Dr., Waco, TX 76710. The cost will be $125.00 which includes training, materials, and ServSafe National Food Manager Certification Examination. The food manager’s certification will be valid anywhere in the state of Texas for five years.
This program is designed to not only prepare foodservice managers to pass the ServSafe certification examination; it will provide valuable education regarding the safe handling of food, sanitation, food flow, HACCP (Hazard Analysis Control Point) and managing the operation. Foodborne illnesses can be prevented by following simple food safety practices.
For more information and/or to register for “Food Safety: It’s Our Business,” the Professional Food Manager Certification Training course of Texas A&M AgriLife Extension Service, call Rachel Esquivel at (254)757-5180.
Space is limited so please reserve your space by Tuesday, February 13, 2024, by calling (254)757-5180.
