Long Handle Spoon Café, featuring the talents of Fairfield High School culinary students, is presenting their Annual Public Dinner on Thursday, May 2, 2019.

Service will begin at 6:15 p.m. The event will include an Art Show from the Fairfield High School Art Department and music from the Fairfield Junior High Choir.

Menu

Strawberry Brie Waffle Bites with Warm Maple Syrup

Cucumber Avocado Gazpacho

Steak & Eggs served with Cowboy Potatoes and Pico

Biscuits with Butter, Cream Gravy and Jelly

Lemon Curd and Blueberry Compote Parfait

Cost is $25 per person; cash or check accepted.

Reserve your spot at the table by going online to signup.com/go/ExfPYvn.

Spaces are limited.